Are you ready!? Let's create seasonal potions and goodies that may become household favorites!!
 
From head to toe, these potions have got you covered! Support your hair, skin, joints, and muscles with these simple recipes!
♥ Episkey Rub
Need a bit of sore muscle support after a long day of fighting evil and waving your wand? Try this!
 
What You’ll Need:
- Glass container
- 1 cup coconut oil
- 5-10 drops Panaway 
- 2 drops Peppermint 
- 3 drops Frankincense
Directions
- Whip the coconut oil with an electric mixer and scoop into the glass container. 
- Stir in essential oils and rub onto sore muscles as needed.
♥ Furnunculus Potion
 
Does your skin need extra TLC? Are you cursed with Furnunculus (the Pimple Jinx)? Let’s get your skin all mended with the following mixture.
 
What You’ll Need:
- Alcohol-free witch hazel 
- Glass container
- 5-10 drops Purification
- 5-10 drops Frankincense
- 5-10 drops Lavender
Directions
- Pour the witch hazel into your glass container and add a total of 15-30 drops (about 5 -10 of each oil).  
- Shake before each use; then apply to a cotton round or ball to use on your face both morning and night.  
- Follow up with your favorite moisturizer.
♥ Floo Powder 
 
On days where you may have a little ‘wizard cap hair’ try this easy DIY dry shampoo to help tame the beast. 
 
What You’ll Need:
- Small glass container
- Old makeup brush
- ¼â€Ż cup arrowroot powder*
- ⅛  cup cocoa powder (to add a bit of color)*
- 5 drops Lavender or Rosemary
*use 2 tablespoons of both arrowroot powder and cocoa powder for darker color
 
Directions
- In the glass container add the arrowroot powder and essential oil of choice; mix well.
- Add cocoa powder slowly to desired root color. 
- Using an old makeup brush apply directly to roots at night and rub in. 
- Brush out any remaining powder the next morning and style as usual.
Perfect for adding flavor to your favorite foods or using as dietary supplements, the Vitality line gives you the freedom to mix and match some of our best-loved essential oils in a variety of nutritious and delicious ways.
Remember, the color of the label is the only thing different about oils in the vitality line. The oil in the bottle is exactly the same as the oil in the colored label bottle. ;)
Remember, the color of the label is the only thing different about oils in the vitality line. The oil in the bottle is exactly the same as the oil in the colored label bottle. ;)
Healthy Butterbeer Smoothie Recipe
Make a homemade Butterbeer Smoothie and feel the magic! This easy smoothie recipe tastes like the Butterbeer sold at Hogsmeade but it’s sugar-free and vegan! 
 
STEP 1: Vegan Caramel Sauce
Ingredients
- 1 cup dates
- ¼ cup cashews (roasted or raw)
- 1 cup almond milk
- 1 ½ tsp vanilla extract
- ¼ tsp sea salt
Directions:
- Place dates and cashews in a bowl or large Mason jar. Cover with 1 cup of hot (nearly boiling) water and allow to sit for 1 hour or overnight to soften.
- Drain dates and cashews well.
- Blend together dates, cashews, almond milk, vanilla, and salt until smooth and creamy.
- Refrigerate caramel sauce until you are ready to make smoothies.
STEP 2: Butterbeer Smoothie
Ingredients
- ⅓  cup almond milk
- ⅓  cup frozen banana (about ½ large banana)
- ¾ tsp vanilla
- 1 drop Cinnamon Bark Vitality
- 1 drop Nutmeg Vitality
- 2 Tbsp vegan caramel sauce
- 2 ice cubes (optional: make frozen almond milk cubes and use those)
Directions
- Combine all ingredients in a blender and process until smooth.
- Pour 2 Tbsp caramel sauce down the sides of a glass and top with smoothie mixture.
- Enjoy!
Hocus Pocus Pumpkin Cider
Ingredients
- 1 ½ cups apple juice or apple cider
- 3 Tbsp canned pumpkin puree  
- 1 Tbsp maple syrup
- ½ tsp pumpkin pie spice
- 1 drop Cinnamon Bark Vitality
Directions
- Combine pumpkin puree and pumpkin pie spice in a small saucepan; heat and stir until warm and fragrant.
- Slowly stir in apple juice or cider until well combined.
- Heat and stir until warm but not boiling. Remove from heat.
- Let it cool a bit and add one drop of Cinnamon Bark Vitality.
- Pour into mugs and garnish with apple slices. 
- To serve the pumpkin cider cold: cool to room temperature then chill in the refrigerator until ice-cold. Shake well to combine before serving.
Rosalind Hed Sweet, at your service with any questions you may have! LOL
